The Foods of Athenry Traditional Vegan Mince Pies
Sweet Shortcrust pastry wrapped around our own homemade fruit mince filling. Contains a generous splash of Christmas cheer! Each Mince Pie has a 50% fruit filling.
- Gluten free
- Preservative free
Ingredients - Vegan Pastry (50%): Maize, Rice, Potato, Tapioca & Buckwheat flour, 100% Vegetable non-hydrogenated Margarine, Sugar, Raising Agents (Mono calcium phosphate, Sodium Bicarbonate), Xanthan Gum. Margarine contains: (vegetable oil (Sustainable palm oil, rapeseed oil), water, salt, emulsifier:E475, natural colours: (curcumin, annatto), natural flavouring).
Vegan Mincemeat filling (50%): Mincemeat contains: Sugar, Sultanas (Saltanas, Sunflower Oil), Bramley Apple Puree (Bramely Apple, Acidity regulator: Acetic Acid), Currents, Glucose Syrup, Candied Citrus Peel (Glucose-Fructose Syrup, Orange peel, Sugar, Lemon Peel, Acidity regulator: Citric Acid, Salt), Vegetable Suet (Sustainable palm oil, Sunflower oil, Rice Flour), Modified Maize starch, Mixed Spice (Carraway, Cinnamon, Clove, Coriander, Ginger, Nutmeg), Raisins (Raisins, Sunflower Oil), Colour: Plain Caramel, Orange Rind Oil